Next time you’re hosting a get together, make some magic: Put out a plate of these simple hors d’oeuvres–a perfect combo of salty and sweet, creamy and crunchy…and watch these babies disappear.
INGREDIENTS
Using a sharp paring knife, cut a slit into each date; stuff with blue cheese. Arrange on a serving platter and sprinkle the almonds on top. Drizzle with honey. Mmmmmm…
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I am excited to try this one! I love the sweetness of dates and my husband’s favorite cheese is blue cheese. We are having guests this weekend, so I will give it a try.
Thanks.
I agree! Love this combination.