Remember the old adage: “Patience is a virtue”??
You need to have PATIENCE here and not dump a bunch of olive oil quickly simply because you want to finish fast. Patience pays off! When the mixture is thickened (about halfway through blending process), you can then begin to add olive oil a bit quicker, but still not dumping the rest of the olive oil fast. Once all the olive oil is in and the mayonnaise is thickened, turn blender off and add salt. Blend again for a few seconds.
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