Turkey Leftovers

November 25, 2011
Have plenty of turkey leftovers and not sure what to do with it?  Here’s a quick and easy recipe that will work well for any meal.
Apple and Turkey Salad
2 cups leftover turkey, diced
2 cups celery, diced
2 cups apple, diced
1/4 cup grapes, halved (optional)
1/4 cup chopped nut of choice (if you roast them first, it will heighten the flavor of the nut!)
Extra virgin olive oil
Balsamic vinegar (coconut vinegar works well also!)
Sea salt/pepper to taste
Leafy greens
In a large bowl, mix together turkey, celery, apple, grapes and nuts.  Drizzle with olive oil and a splash of balsamic.  Season with salt/pepper.  Dump on a bed of leafy greens.  Eat.

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